Potato crust pizza

... from Katerina in Main dishes Visits 7014 21 July, 2020
Who doesn't love pizza and potatoes! And why not a pizza made with potato crust, flour-free and gluten-free, prepared in an easy way.

15 min preparation

220°C

50 min baking

6 servings

Description

Who doesn't love pizza and potatoes! And why not a pizza made with potato crust, flour-free and gluten-free, prepared in an easy way. The important thing in its preparation is to squeeze the excess liquid well from the potatoes. If you use larger eggs - use one. When distributing the mixture in the baking tray, I recommend making the pizza crust thin so that it bake well for the specified time. You can use products of your choice to garnish the pizza.


1 Peel and grate the potatoes. Using cheesecloth or a strainer, squeeze the excess liquid out of them well. Grate the cheddar.


2 In a large bowl, place the drained potatoes, grated cheddar, eggs, olive oil, salt and pepper. Stir well.


3 Line a 37x44 cm baking tray with baking paper. Pour the mixture into it and spread it with your hands or with a spatula. Bake in a preheated 220°C oven for 30 minutes.


4 Meanwhile, prepare the pizza topping. You can use products to your taste and choice. For my pizza, I put grated cheddar and grana padano cheese. I put slices of tomato on them, then sprinkled with parmesan and basil. Bake for another 15-20 minutes in a preheated 220°C oven.

Comments

  • Пармезан и грана падано е едно и също ,разликата е че едното е френско другото италианско наименование

Leave comment

Will not be published anywhere.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

See also

Delicious meatballs prepared from zucchini, cheese, parmesan and onion, which even capricious children could not resist! Try it!

Baked yellow cheese zucchini meatballs

Delicious meatballs prepared from zucchini, cheese, parmesan and onion, which even capricious children could not resist! Try it!

Recipe
An easy vegan recipe for bulgur with mushrooms and onion. I usually prepare it with yellow onion, but the dish becomes even more fragrant if you use green onions. The amount of mushrooms can vary according to your taste.

Bulgur with mushrooms

An easy vegan recipe for bulgur with mushrooms and onion. I usually prepare it with yellow onion, but the dish becomes even more fragrant if you use green onions. The amount of mushrooms can vary according to your taste.

Recipe

My Taste For Living