Bakery goods

Today I offer you a recipe for a quick no-knead savoury cake or bread made with spelt flour and feta cheese, no yeast. It is easy to prepare at home and is suitable for a quick breakfast.

No-knead Cheese Spelt Bread

Today I offer you a recipe for a quick no-knead savoury cake or bread made with spelt flour and feta cheese, no yeast. It is easy to prepare at home and is suitable for a quick breakfast.

Recipe
Quick bread rolls made with white spelt flour and skyr, rich in proteins without yeast. You can easily mix them in the morning for breakfast and make sandwiches. And why not prepare them quickly in the evening and serve a delicious stew or soup with them!

Skyr bread rolls with spelt flour

Quick bread rolls made with white spelt flour and skyr, rich in proteins without yeast. You can easily mix them in the morning for breakfast and make sandwiches. And why not prepare them quickly in the evening and serve a delicious stew or soup with them!

Recipe
There are many different recipes for banitsa (Bulgarian cheese pie) on the Internet, and each household in Bulgaria prepares it in its own unique way. I offer you my version of a crispy banitsa with feta cheese and sparkling water, which I regularly prepare at home.

Crispy banitsa with sparkling water

There are many different recipes for banitsa (Bulgarian cheese pie) on the Internet, and each household in Bulgaria prepares it in its own unique way. I offer you my version of a crispy banitsa with feta cheese and sparkling water, which I regularly prepare at home.

Recipe
Feta cheese sticks with spelt flour, for which you will need more yogurt, butter and eggs. You can sprinkle them with spices or seeds according to your taste - sesame, poppy seeds, flaxseed, paprika, savory. I personally like them with paprika and sesame. They become quite a lot, so you can try different flavors. White spelt flour can be successfully replaced with white flour.

Feta cheese sticks with spelt flour

Feta cheese sticks with spelt flour, for which you will need more yogurt, butter and eggs. You can sprinkle them with spices or seeds according to your taste - sesame, poppy seeds, flaxseed, paprika, savory. I personally like them with paprika and sesame. They become quite a lot, so you can try different flavors. White spelt flour can be successfully replaced with white flour.

Recipe
Traditional Irish bread is made from four ingredients - soft wheat flour (low in gluten), baking soda, salt and buttermilk (or kefir). It is prepared extremely easily and quickly - all the ingredients are mixed and the dough is obtained without much effort, and after baking the bread is delicious, fragrant and with an appetizing crust.

Irish soda bread

Traditional Irish bread is made from four ingredients - soft wheat flour (low in gluten), baking soda, salt and buttermilk (or kefir). It is prepared extremely easily and quickly - all the ingredients are mixed and the dough is obtained without much effort, and after baking the bread is delicious, fragrant and with an appetizing crust.

Recipe
The recipe for these fragrant and delicious cheese cracker or solenki is from my mother's old recipe notebooks. She still prepares them for me when I visit her, and she manages to take me back to my childhood. I am happy to share the recipe with you.

Cheese cracker or solenki from the old recipe notebooks

The recipe for these fragrant and delicious cheese cracker or solenki is from my mother's old recipe notebooks. She still prepares them for me when I visit her, and she manages to take me back to my childhood. I am happy to share the recipe with you.

Recipe

My Taste For Living