Roasted garlic tomatoes

... from Katerina in Salads/appetizers Visits 616 11 July, 2021
Easy to make recipe for juicy roasted garlic tomatoes with garlic. There are different ways to serve them on your table - to a salad, as a side dish, on a toasted slice of bread, you can add them to spaghetti or garnish them with parmesan and cheese (or cottage cheese).

5 min preparation

30 min baking

200°C

4 servings

Description


1 Wash and cut the tomatoes in half.


2 Arrange them in a baking tray. Drizzle with olive oil. Finely chop the garlic and sprinkle the tomatoes. Season with salt and pepper (you can add basil). Optionally, put a few cloves of garlic between the tomatoes.


3 Bake in a preheated 200 degree oven for about 30 minutes. Serve them warm. You can sprinkle the tomatoes with freshly chopped parsley.

Leave comment

See also

Healthy and refreshing salad with chickpeas, tomatoes and cucumbers.

Salad with chickpeas, tomatoes and cucumbers

Healthy and refreshing salad with chickpeas, tomatoes and cucumbers.

Recipe
Delicious and appetizing dip of caramelized onions, sour cream, cream cheese, dill and garlic.

Sour cream and caramelized onion dip

Delicious and appetizing dip of caramelized onions, sour cream, cream cheese, dill and garlic.

Recipe

My Taste For Living